Greek Marinade sauce Orange wild thyme and chilli 170gr
Ok we called this a marinade as this is how it started, over time it has been used in almost every cooking format possible, roasting, slow cooking, casserole cooking and even as a sauce!
Greek cuisine, the Meditteranean diet is based on very basic ingredients, one of those, that grow in abundance in Greece are oranges, the reagion of the eastern Peleponesse is extremely famous for it, if you live in Europe you have most likely eaten an orange from the region of Argos or Laconia. We tood all that strong flavour and married it with garlic, honey, wild Greek Thyme and red chilli flakes from Makedonia
Gaea Marinade with Orange, garlic, whild Thyme and chilli is not just a marinade, it is a cooking sauce, table sauce and a roasting sauce, 100% free of preservatives made with 100% Greek ingredients!
|NUTRITION FACTS||per 100g|
|ENERGY||1256kJ / 304kcal|
|of which saturates||4,6g|
|of which sugars||13,3g|
Orange juice (53%) , Extra virgin olive oil (26%) , Honey (10%) , MUSTARD ( water mustard seeds , vinegar )(4%) , Garlic , Orange peel , Sugar , Salt , Guar gum , Thyme (0,4%) , Hot peppers powder (0,1%).