With the chance to now find this appetizer on every Greek restaurant or bar regardless of the occasion, GAEA gives you the opportunity to discover new flavor experiences, the simple yet tasty combination of Extra virgin olive oil and balsamic to dip your bread in.
Welcome back food lovers,
The Christmas Holidays are coming and there is nothing like simple recipes that focus on quality to please your friends and family. Bread with a good extra virgin olive oil and balsamic vinegar has become a favorite combination that even the most demanding people love at any given moment.
In Greece, this dish has almost become a daily habit, and you can find it literally in every restaurant you visit. Depending on the occasion, it can be accompanied with drinks such as wine and ouzo or it can be served as an accompaniment of any aperitif.
With the healthy benefits and unique flavor of extra virgin olive oil in combination with balsamic vinegar and the excellent quality of our products exclusively made from natural ingredients, you will have an unforgettable experience and create a tasty new habit.
Try it today we would love to see your experiments and creations!!