GAEA Eyeball Green Olive Puffs

Alright, spooky season calls for a little twist on classic treats, and these GAEA Eyeball Olive Puffs are the perfect way to bring a Halloween vibe to your table! Healthy, flavorful, and with a drizzle of GAEA Extra Virgin Olive Oil, they’re a Halloween snack everyone will love. Trick or treat yourself.

Ingredients

1 puff pastry sheet
150gr of Grated Gruyere cheese
150gr of GAEA olives Marinated with LemonOregano
A few basil leaves
Drizzle of GAEA Fresh Extra Virgin Olive Oil

Time Needed

30 mins

Servings

20

Method

Unroll the puff pastry sheet and sprinkle the Gruyere cheese evenly across the surface. Distribute the basil leaves over the cheese from edge to edge.
Roll the pastry lengthwise to enclose the filling, then cut diagonally across the roll to create individual pieces. Place each piece flat on a baking tray.
Drizzle with GAEA Fresh Extra Virgin Olive Oil, sprinkle additional basil, and top each puff with a GAEA Green Olive.
Bake in the center of a preheated oven at 180°C until golden brown (approximately 20 minutes).