GAEA purple salad

Our GAEA purple salad is made for a very specific reason, that is to add flavor instantly, so you don't have to spend time just to have a healthy, well-balanced meal! This amazing purple salad is not only tasty but it's vibrant and filling, due to the purple cabbage. Just drizzle it with GAEA Extra Virgin olive oil and sprinkle it with GAEA Green Olympian olives!

Gaea olive toppings purple salad, GAEA Organic Extra Virgin Olive Oil

Ingredients

1 jar GAEA Green Olympian olives in brine
2 cups fine cut purple cabbage
1/2 cup cut purple grapes
3 purple carrots
1/2 cup GAEA Sitia Extra Virgin Olive Oil

Time Needed

20 mins

Servings

2

Method

Peel and slice the carrots in half
Place in a hot pan with a couple of tablespoons of the olive oil and slightly blanche for 5 minutes.
In a bowl arrange the cabbage, carrots and grapes.
Evenly Sprinkle the GAEA Green Olympian olives in brine
Drizzle with the GAEA Sitia Extra Virgin Olive Oil

Tip

The GAEA Green Olympian olives in brine can be used for anything you need instant flavour on!